A contemporary Japanese Tapas and Sushi restaurant with a ground floor sushi counter and a basement dining room. The menu includes traditional Japanese Izakaya style cuisine […]

A Southwest US kitchen from chef Gwen Wren which will open June 2013 and offer a menu of flavours from Mexico and the south-west USA.

A modern burger bar and brasserie located just off Marylebone High Street. The menu includes beef, chicken, veggie and wagyu beef burgers, a range of meat […]

The culture magazine Monocle will be opening a cafe and coffee shop close to their Marylebone headquarters in March.

A 30 cover burger restaurant from Patty & Bun who previously ran popup burger venues around London.

An all day restaurant & bar from Chef Diego Jacquet & Restaurateur Alberto Abbate who also run “Casa Malevo” in Connaught Village. The menus offer “Cocina […]

A pan-Mediterranean pub which specialises in Catalonian food. The venue includes a ground floor bar and first floor dining with sheltered seating on the pavement in […]

Nizuni Go is a new Japanese sushi takeaway concept from the Nizuni restaurant on Charlotte Street. Opening soon.

An informal bar and restaurant within the Mandeville Hotel which take its inspiration from classic British gentlemen’s clubs. The restaurant serves breakfast, weekend brunch, lunch and […]

Itsu shops make and sell fresh sushi boxes, salads, hot rice dishes, miso soup, yoghurt, juices and fresh green teas for eat in and take away.

A Scandinavian cafe with a menu that features Rye bread sandwiches with fillings such as smoked salmon tartare, gravadlax with sweet mustard and honey roast ham. […]

A Scandinavian cafe with a menu that features Rye bread sandwiches with fillings such as smoked salmon tartare, gravadlax with sweet mustard and honey roast ham. […]

An American burger diner from Iceland’s leading burger group. The menu is based on beef, chicken and vegetarian burgers with meat sourced in the UK and […]

A small Basque restaurant led by Head Chef Tomasz Baranski, formerly held Head Chef at Barrafina, which serves pintxo, tapas and unique wines

A relaxed, wine-focused bar and restaurant offering a bistro-style menu, and over thirty wines by the glass, carafe and bottle. The food menu includes French based […]

An Italian trattoria, café bar and deli from the people behind Latium restaurant in Fitzrovia and the menu includes a number of favourite dishes from Latium […]

Carluccio’s serve a range of Italian cuisine including antipasti, pastas, desserts and Italian wines as well as ready prepared foods for take away. The restaurant includes […]

Named after the Latin for ‘everyday’, Cotidie is an elegant, modern Italian restaurant from chef Bruno Barbieri which serves an innovative daily-changing menu featuring the finest […]

An American style burger restaurant and bar from the people behind the Meatwagon truck. No reservations are taken.